Diamond Blade Pie Blender
- Regular price
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$19.99 USD - Regular price
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- Sale price
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$19.99 USD
Shipping calculated at checkout.
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Product Information
- Diamond Blade Pie Blender: Specially designed cutting blades quickly blend butter and dry ingredients for perfect pastry.
- Fast & Efficient Mixing: Prepare pastry dough in as little as 60 seconds.
- No Pre-Cubing Required: Easily cuts through butter without needing to pre-cube or pre-mix ingredients.
- Ideal for Baking: Perfect for pies, biscuits, pastries and other baked goods.
- Comfortable Grip Handle: Ergonomic rubber handle provides control and comfort while blending.
Durable construction designed for reliable baking performance:
- Blades: Strong stainless steel diamond-shaped cutting blades.
- Handle: Comfortable non-slip rubber handle.
- Construction: Solid design built for long-lasting use.
Free shipping on orders over $100 USD (Continental USA).




- 5 stars: 9 (100%)
- 4 stars: 0 (0%)
- 3 stars: 0 (0%)
- 2 stars: 0 (0%)
- 1 star: 0 (0%)
I love this dough blender!! I have my grandmothers old pie crust recipe and she always told me to carefully blend the ingredients together but don�t overdo it, so I bought this one dough blender and what a game changer I had the ingredients blended in less than half the time, I highly recommend purchasing this one!! Happy baking!!
Works well and it�s made well. It�s a strong kitchen appliance.
There is not another pastry cutter out there that works as good as this one. Now my mom has this one and I have to buy another!!
This is a great pastry blender. It�s worth every penny. I have had 2 of the more traditional style ones break while blending. This one has some weight to it, very sturdy and comfortable to use.
While shopping for a sturdy pie crust dough cutter I was attracted by its unusual ergonomic shape. I was not disappointed. This is much easier to hold while using and efficiently cuts to the desired consistency. It is constructed with quality stainless steel and should last a lifetime. Glad I bought it.
Super Biscuit dough blender!
It was a very comfortable and make short work of blending butter or lard into flour!
If you have arthritis in your hands, wrists or arms, you will love how little effort makes a great dough! It also cleans easily and it is built very sturdy.
I rarely make pastry any more but when I do this will be a good addition I'm pretty sure. However we use it for mashing potatoes and it is the best. I have at least four mashers of various kinds and can't get rid of any of them because someone in the family has his-her favorite for something and all of them have one job they excel at. But this new one, I have noticed, without my mentioning anything about it to anyone in the family, has turned into the one they all go to to mash potatoes. It's low slung, easy to hold, the action of pushing down is great for mashing potatoes, and it works fast. We always go over the mashed potatoes with a fork just to make sure they're smooth but we have always done that with any masher. The trick with this, or any masher with lots of rungs full of starchy food is to have a sink full of soapy water to put it right into. Then it is super easy to clean with a few rubs.
I had a lesser-quality pastry blender with blades that constantly bent in use and had to be bent back into place. Which had an obvious result- they broke. Found this one: I didn�t know such quality existed in the pastry blender universe! Wow! So sturdy, like it�s all one strong piece. And the handle is so much more comfortable, and it�s taller. I use it for mashing potatoes as well as for pastry making. I got the larger handle size - even though I have small hands, the dimensions of the smaller one seemed really narrow. I�m so happy I did - I cook my potatoes in the instant pot and I can mash them right in the hot pot and just adjust my hand on the handle to keep clear of the sides of the pot as I go around. One of the best kitchen tool purchases I�ve ever made.
I received this pastry blender and I absolutely love it!! It does a marvelous job of cutting cold butter into the ingredients. Some people complain about issues with its use in a bowl, but if you use a spatula to scrape down the bowl, it works just fine. I have no problem with butter/dough sticking to the blades. I had been using the traditional wire pastry for years and absolutely hated the fact that the handle wasn't fixed in place and kept "rolling" around, getting everything stuck in it. This blender solves all those problems and is a joy to use. I am keeping the old blender as it was handed down from my Mother and has sentimental value. But this item is definitely worth investing in. Hey, if a world-famous and highly respected baking supply sells this item it must have passed stringent testing to meet their approval. I ordered it on Amazon as there's free shipping. I highly recommend this great item!
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